Eating + Drinking

Hungry? We’ve Got You Covered

Support your local businesses today!

Photo courtesy of Winner

How you can support New York City’s finest restaurants and bars.

EAT: The Latest Collaboration With L’itos

On January 31 join chefs Jessica Joly and Dria Atencio as they whip up a few katsu curry sandwiches, mcribs, and sake cups.

TRY: A Meat-Free Mexican Menu

Order purple potato tacos and green chorizo quesadillas for delivery from this planted-based, upscale eatery in Greenpoint.

ORDER: Lunch and Dinner for $20.21

Celebrate Restaurant Week to Go with a special delivery of pastrami egg rolls and scallion pancakes from RedFarm.

Photo courtesy of RedFarm/Facebook

DRINK: Wine Night Done Right by Noreetuh

This East Village Hawaiian restaurant’s award-winning wine list is available for delivery and pickup. You’re welcome.

Photo courtesy of Noreetuh

DELIVERY: Sous Vide Cooking Arrives in NYC

Try CS Dak’s dark assembly kitchen, the newest concept in ready-to-eat cuisine that is set to revolutionize the at-home dining experience.

EAT: A Grab-and-Go Vegan Deli in Little Italy

Pick up some fresh produce, pantry items, vegan pastries, and meatless meatballs at Galioto’s, where plant-based goods shine.

nyc food delivery
Photo courtesy of Molly Yeh/Facebook

EAT: A Chicken Dinner From Winner

Everyone is a winner after trying this part-bakery, part-café’s sourdough croissants, sunflower rye bread, and juicy smoked chicken.

EAT: Homemade Fare From Springbone

Treat yourself to a healthy and wholesome postholiday meal, like a vegetable coconut curry bowl and protein-rich broth.

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Photo courtesy of Springbone Kitchen

EAT: Double Chicken Please!

This traveling pop-up bar swaps its Volkswagen for a more permanent spot on the LES to serve its crispy Taiwanese sandwiches.

DRINK: Latte and Tea From Brain Bar

Enjoy an evening organic matcha with raw wildflower honey or house-made juice for essential nutrients.

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Photo courtesy of Honeybrains

EAT: Show Your Love Pho Saigon Social

Order in comfort food with a Vietnamese twist, from oxtail fried rice and garlic noodles to grilled pork shoulder wrapped in betel leaf.

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Photo courtesy of Saigon Social/Facebook

ENJOY: A Tiny Feast for a Large Appetite

Pair your French press pick-me-up with this new Parisian café’s brioche chocolate babkas or Italian meringue lemon tarts.

DO: Become a Fan of Fan-Fan Doughnuts

Treat the kids to roasted banana-chocolate confections (topped with candied popcorn) at Fany Gerson’s new shop.

EAT(-RITE): At Pop’s in the East Village

We’ll have the plant-based burger topped with a soy barbecue glaze and a side of vegan cheese fries, please.

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Photo courtesy of Pop’s Eat-Rite/Facebook

HAVE: A Nice Day at This New Pop-Up

Junzi Kitchen’s latest fast-casual eatery delivers prime Chinese dishes straight from Greenwich Village.

EAT: Italian and French Bistro Fare

Enjoy a taste of the Mediterranean at Extra Virgin, a West Village favorite. Don’t forget: Sidewalk service is now available!

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Photo courtesy of Extra Virgin

TRY: Exquisite Caribbean Cuisine

Run, don’t walk, to Negril BK to pick up tasty jerk lamb meatballs and island-steamed mussels.

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Photo courtesy of Negril BK/Yelp

ENJOY: An Outdoor Omakase Experience

Trust Sushi Lab Rooftop NYC’s executive chef, Frankie Chen, to serve up creative nigiri, sashimi, and maki sushi.

nyc food delivery
Photo courtesy of Sushi Lab NYC/Facebook

EAT: Brunch Bites From This All-Day Café

Treat yourself to za’atar avocado toast, quickly followed by orange blossom chia pudding.

JOIN: Bake Club With the Family

Tune into Milk Bar owner Christina Tosi’s daily baking classes on Instagram Live.

Photo courtesy of Christina Tosi/Facebook

Staying inside? The experts at What Should We Do are here to help.