Eat, Drink | $$$$$
Arguing over where to grab dinner again? This spot is the great equalizer of Miami dining, they do it all without sacrificing quality anywhere (seriously, it is ALL delicious here) and the atmosphere is upscale without being too stuffy. The restaurant is known for their crispy Korean fried chicken served with a creamy red chili butter that brings some spice to the classic dish, but stick around for the soft-shell crab buns to experience the perfect textural blend of fried crunchy goodness wrapped in a soft fluffy steamed bun.